Pasqua Wine Pairing Brunch at Char Memphis
Join us for a special four-course brunch event on Saturday, November 4th, as we explore a selection of wines from the Pasqua family portfolio.
We’ll be pairing four wines from the Italian winery with a special prix fixe menu created by Chef Anthony Hatten for guests seated family-style in our private dining room. Wine representative Tiffany Werne will be on hand to present the wine pairings and tasting notes.
The cost of the dinner includes a four-course brunch, wine pairings, tax, and gratuity. Reservations canceled within less than 72 hours of the event will incur a $30/person cancellation fee; Eventbrite fees are non-refundable.
We look forward to spending a day of fine food and wine with you!
Strawberry Chopped Salad: mixed greens, garden vegetables, strawberries, blueberries, almonds, golden raisins, poppyseed dressing
Paired with Pasqua Romeo & Juliet Prosecco Rosé
Shrimp Bisque: fresh parsley
Paired with Pasqua Romeo and Juliet Bianco
Filet Mignon: breakfast potatoes, bearnaise
Paired with Famiglia Pasqua Valpolicella Ripasso
Petite Crème Brûlée
Paired with Pasqua Moscato D’ Asti