AAPI Heritage Month kickoff

Join us as we kick off Asian American & Pacific Islander Heritage Month Memphis with a vibrant Happy Hour celebration filled with island flavors, tropical cocktails, and community spirit!

Indulge in a curated menu by Hyatt Executive Chef, Chef Pavy Keomaniboth, showcasing Pacific Island cuisine, featuring bold, authentic flavors that transport you straight to paradise. Sip on handcrafted Pacific Island-inspired cocktails, blending exotic fruits and island spices for the perfect toast to heritage and culture.

Enjoy an evening of great company, culinary excellence, and festive vibes as we honor the rich traditions and contributions of AAPI communities.

Don’t miss this chance to celebrate, taste, and toast to the beauty of our heritage! Bring your friends and let the spirit of the islands uplift your evening.  We can’t wait to celebrate with you!